mushrooms

May
2010
05

posted by Lily on cooking, family

6 comments

group

I have always known jewel coloured, fearsome looking mushrooms existed.  They grow in clusters amongst the leaf litter, under giant trees, where it is dark and damp, and brownies, fairies and goblins live.  You know, in Enid Blyton stories!  I had NO idea they actually grew like this in my favourite picnic ground!

single

They just beg to be admired, photographed, picked … oops no!  Definitely not picked.  These are terribly poisonous mushrooms – eating them leads to permanent mental disorders, according to the mushroom field guide we bought from a nearby second hand bookshop!  Thus a little bit of applique and embroidery will be needed to capture this magic and bring it home :-)

in-the-grass

And there will certainly be forest folk under my magic mushrooms.

exquisite-colours

As for the ones you can eat … they’re a wee bit humble in comparison but mighty tasty … allow me to introduce you to the Saffron Milk Cap.

collected

They are truly delicious, fried up in some butter, with garlic and parsley.  Yum!  And that funny brownish one with the yellow underside … that’s a slippery jack.  Abby and I are quite content to NEVER eat one of these – apparently they are an acquired taste but very unique.  We’ll leave that experience to our Julian, the mushroom hunter.  Yep, he’s the one stalking through the woods alongside the Daylesford lake with a leather jacket, woollen cap, calico bag, and KNIFE.

julian

As for the folk that CAN be found playing around the mushrooms of Daylesford … why I do declare it’s a Harajuku girl!  Goodness me!  Abby, I think your wee girlie must be a bit cold frolicking amongst the mushrooms in a BIKINI!

harajuku-girl

6 comments

  1. amy
  2. Michelle from Florida

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